Try a frosty mug of Beer-Ritas for an easy summer cocktail! Margaritas made from beer …who knew?! The 2-ingredient recipe is easy, refreshing and citrusy.
A most refreshing twist on a traditional margarita recipe, is a Beer-rita!
This two-ingredient Beer-Ritas recipe makes a thirst-quenching, frosty mug of lime-y deliciousness – and by nixing the tequila, the alcohol content is actually little lower. But please, drink responsibly.
Margaritas made from beer
- 4 Cold beers – no need to use pricey labels, the last time I made Beer-Ritas I used Budweiser!
- 1 can Limeade concentrate
You’ll want to take notes of these directions, as they’re pretty tricky:
- Serve in frosty mugs.
- Lime garnish optional.
This post was originally published June 22, 2015.
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Michelle | A Dish of Daily Life says
Looks easy enough! I think we’ll be trying these poolside this year!
Super easy! You’ll have to let me know how you like it!
Try One cup of gin, two beer, one tin frozen pink lemonade, add ice and serve.
Rebecca Foden says
Two sweet waste of beer
Well gosh. I’m sorry it was too sweet for you!