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Prepare French bread by cutting around the top with a serrated bread knife using a downward angle
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Set aside top of bread.
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Mix together softened cream cheese, mayo, 1/2 cup mozzarella and 1/4 cup Parmesan cheeses, Italian seasoning and garlic powder until well blended.
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Spoon and spread cheese mixture into bottom of bread.
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Top with 1/2 jar pizza sauce on top of cheese.
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Sprinkle remaining mozzarella and Parmesan cheese on top.
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Place on a cookie sheet and bake at 350° for 25 minutes.
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While it's baking, cut top of bread into chunks for dipping.
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Serve warm.